Choose the INCORRECT statement.
A) Unsaturation in a fat or oil can be removed by hydrogenation.
B) Unsaturation can be removed by the catalytic addition of hydrogen.
C) Removing unsaturation raises the melting point of the fat or oil.
D) Margarines are oils,fortified with color.
E) Fats and oils become rancid when exposed to heat,air,and light.
Correct Answer:
Verified
Q27: Choose the correct statement.
A)Fructose is a pentose.
B)All
Q28: Which of the following is a polysaccharide?
A)ribose
B)fructose
C)glucose
D)glycogen
E)pentose
Q29: Enantiomers ALWAYS:
A)have an asymmetric carbon
B)have different physical
Q30: Choose the INCORRECT statement.
A)A levorotatory isomer rotates
Q31: Choose the INCORRECT statement.
A)Glycogen is the main
Q33: Compounds which are optical isomers of one
Q34: Which of the following is a monosaccharide?
A)glycogen
B)animal
Q35: Choose the INCORRECT statement.
A)Glucose,galactose and mannose exist
Q36: Which of the following fatty acids is
Q37: Choose the molecule which may display optical
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