Packaged cake mixes usually contain baking powder, a mixture of sodium hydrogen carbonate and calcium hydrogen phosphate that react to produce carbon dioxide gas when they are heated in water.The CO2(g)formed allows the cake to "rise." When such cake mixes are used at high altitudes, often the cake will rise too much and collapse, unless special instructions are followed.Why does this happen?
Correct Answer:
Verified
View Answer
Unlock this answer now
Get Access to more Verified Answers free of charge
Q106: Give five examples (list names)of compounds that
Q107: The following data describes an initial and
Q108: At standard temperature and pressure, a given
Q109: A gas-filled balloon with a volume of
Q110: In an effort to address concerns
Q112: What volume (L)of H2 is formed
Q113: A convenient way to produce very
Q114: Baking powder is made up of
Q115: Give five examples (list names)of elements that
Q116: Ammonium nitrite undergoes decomposition to produce
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents