Which of the controls below would be least effective at preventing a company from ordering goods at a price higher than market?
A) Only place orders with vendors on an approved vendor list.
B) Variance analysis of actual expenses to budgeted expenses
C) For high-dollar goods,solicit competitive bids from possible vendors.
D) Frequent review of,and update to,vendor price lists stored in the AIS
Correct Answer:
Verified
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