The increased acidity of seawater can harm marine life by making ____ available to organisms that require it.

Question

Quizplus · Accepted Answer

The increased acidity of seawater makes less calcium carbonate available to marine organisms, which is an essential building block for many marine species, especially those with hard outer coverings, like shellfish and coral. This can result in negative impacts on the food web and could lead to disruption of marine ecosystems.

The Increased Acidity of Seawater Can Harm Marine Life by Making