The oxidation of fats yields about 39 kJ of energy per gram.How much fat must be oxidizedto yield approximately 273 kJ?
A) 0.14 g
B) 234 g
C) 7.0 g
D) 11000 g
Correct Answer:
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Q49: Vitamins often function as
A)apoenzymes.
B)dienzymes.
C)coenzymes.
D)sterioenzymes.
Q50: Enzymes increase reaction rates by
A)increasing the heat
Q51: The most abundant steroid in the human
Q52: Holoenzymes are composed of a
A)dienzyme and an
Q53: Fats are normally oxidized to
A)CO and H2O
B)CO
Q55: Enzymes are
A)proteins.
B)carbohydrates.
C)oils.
D)Fats.
Q56: The hydrolysis of a lipid yields
A)ethanol and
Q57: The chemical reactions which occur in the
Q58: Soaps are formed from
A)alcohols and sodium hydroxide.
B)alcohols
Q59: Proteins are polymers of
A)amino acids.
B)glucose.
C)glycerol.
D)amylase.
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