The alcohol in beer and wine is from fermentation by
A) bacteria.
B) yeast.
C) hops flowers.
D) sugar.
E) protistans.

Name: The alcohol in beer and wine is from fermentation by A) bacteria. B) yeast. C) hops flowers. D) sugar. E) protistans.
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Question

Quizplus · Accepted Answer

The alcohol in beer and wine is from fermentation by yeast, which consumes the sugar in the ingredients and produces ethyl alcohol and carbon dioxide as byproducts.

The Alcohol in Beer and Wine Is from Fermentation by