At Burger King, the restaurant manager must coordinate tasks, positions, and work units with order takers, food preparers, and cleanup people. Which of the following functions is illustrated by these activities?

Question

Quizplus · Accepted Answer

The activities described lead to the conclusion that the manager is organizing the tasks and work units within the restaurant, which is one of the functions of management. Planning involves setting goals and strategies, communicating involves transmitting information, and controlling involves monitoring performance and taking corrective action.

At Burger King, the Restaurant Manager Must Coordinate Tasks, Positions