How can you tell whether a fat contains primarily saturated or unsaturated fatty acids?

Question

Quizplus · Accepted Answer

Saturated fats tend to solidify or become cloudy when refrigerated, whereas unsaturated fats remain liquid or clear. Therefore, oils that remain clear in the refrigerator are likely to contain primarily unsaturated fatty acids. The other options are incorrect. Plant oils can be either saturated or unsaturated, and the physical state of a fat does not necessarily indicate whether it is primarily saturated or unsaturated. Additionally, beef fat is primarily saturated, not unsaturated, regardless of the animal's diet.

How Can You Tell Whether a Fat Contains Primarily Saturated