Dietary treatment of galactosemia depends primarily on the elimination of:

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Galactosemia is a rare genetic disorder in which the body is unable to metabolize galactose, a simple sugar found in milk and milk products. Therefore, the dietary treatment of galactosemia involves the complete elimination of milk and milk products from the diet. Choice A, C, and D are not relevant to galactosemia. Galactosemia is a condition where the body cannot properly metabolize galactose, a sugar found in milk and milk products. Therefore, in the dietary treatment of galactosemia, it's essential to eliminate all sources of milk and milk products from the diet. Chicken, fish, fruits, vegetables, cereals, and pasta do not contain galactose and, therefore, do not need to be eliminated.

Dietary Treatment of Galactosemia Depends Primarily on the Elimination Of