The nurse is reinforcing the dietitian's gluten-free diet instruction to a client with celiac disease.The nurse correctly tells the client that he may consume:

Question

Quizplus · Accepted Answer

Grilled chicken breast is a safe option for someone with celiac disease following a gluten-free diet. Chicken-fried steak, chicken and noodle soup, and creamed chicken and biscuits may contain gluten-containing ingredients such as breading or wheat-based noodles and biscuits.

The Nurse Is Reinforcing the Dietitian's Gluten-Free Diet Instruction to a Client