As a meal is consumed,there is
A) a rapid decline in the positive-incentive values of the particular tastes that are being consumed.
B) an increase in the positive-incentive value of the foods that are being consumed.
C) a gradual decline in the positive-incentive value of all foods.
D) no effect on the positive incentive value of familiar tastes.
E) both A and C
Correct Answer:
Verified
Q36: Glucostatic theory is to lipostatic theory as
A)
Q37: The anticipated pleasurable effect of eating a
Q38: Animals with a sodium deficiency,tend to favor
Q39: Eating sweet and fatty foods is adaptive
Q40: Negative feedback systems in the body tend
Q42: According to the text,many people who live
Q43: According to Woods,the cephalic phase is a
Q44: People tend to feel hungry
A) at their
Q45: In sham-eating experiments,the first sham eaten meal
Q46: _ encourages the consumption of a varied
Unlock this Answer For Free Now!
View this answer and more for free by performing one of the following actions
Scan the QR code to install the App and get 2 free unlocks
Unlock quizzes for free by uploading documents