Raffinose is a trisaccharide found in whole grains. What is the correct description of the glycosidic linkage(s) in raffinose? 
A) (1 6 at galactose and glucose and 1 1 at glucose and fructose)
B) (1 4 at galactose and glucose and 1 1 at glucose and fructose)
C) (1 6 at galactose and glucose and 1 6 at glucose and fructose)
D) (1 6 at galactose and glucose and 1 1 at glucose and fructose)
E) (1 4 at galactose and glucose and 1 1 at glucose and fructose)
Correct Answer:
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