What chemical is needed for the hydrolysis of food?
A) hydrochloric acid
B) bicarbonate ion
C) water
D) carbon dioxide
Correct Answer:
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Q103: The final breakdown product of starch is
A)maltose.
B)peptides.
C)glucose.
D)glycerol
Q105: Fats are digested in the
A)stomach.
B)liver.
C)pancreas.
D)small intestine.
Q109: The _ digests almost all food.
A)stomach
B)large intestine
C)small
Q110: What must happen first in the process
Q111: The _ absorbs water and produces some
Q113: Nucleic acids are broken down into
A)amino acids
Q115: Which enzyme acts to produce maltose?
A)amylase
B)lipase
C)maltase
D)pepsin
Q117: Where does protein digestion occur?
A)mouth and stomach
B)stomach
Q130: Chemical digestion begins in the
A)mouth.
B)esophagus.
C)stomach.
D)small intestine.
Q131: The _ transports waste.
A)stomach
B)large intestine
C)small intestine
D)pancreas
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