Why are grass-fed animals considered to represent a net gain for the human food supply?
A) They are raised following ethical guidelines.
B) They eat only what they have naturally evolved to eat-that is,grass.
C) They eat grass that humans cannot eat on land that is otherwise unsuitable for human crops.
D) They are raised on pastureland that does not require pesticides and fertilizer.
E) All of these answers are correct.
Correct Answer:
Verified
Q42: U.S.food policies largely support _ agriculture.
A)sustainable
B)industrial
C)traditional
D)organic
E)subsidy-free
Q43: Kim Ferraro says the true price of
Q44: According to Infographic 6,food safety and the
Q45: Which U.S.Farm Bill legislation policies have been
Q46: The USDA only acknowledges free-range _.
A)beef
B)pork
C)poultry
D)salmon
E)None of
Q48: Do you think sustainable animal rearing methods
Q49: What do proponents claim as benefits to
Q50: Do sustainable animal rearing methods address the
Q51: Infographic 6 depicts UN FAO recommendations for
Q52: What was the rationale for the original
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