Which of the following is not taken into consideration when dealing with the effects of working conditions on worker productivity, quality and safety?
A) cafeteria location
B) temperature
C) relative humidity
D) ventilation
E) lighting

Question

Quizplus · Accepted Answer

The location of the cafeteria does not directly affect the working conditions that have an impact on worker productivity, quality, and safety. It may indirectly affect it if the location causes disruptions or distractions, but it is not a primary factor taken into consideration. Temperature, relative humidity, ventilation, and lighting are all factors that can directly affect worker comfort, health, and performance.

Which of the Following Is Not Taken into Consideration When