A steep drop in blood glucose concentration occurs after consumption of high glycemic index foods because of a(n)
A) insulin spike.
B) glucagon spike.
C) insulin drop.
D) catecholamine spike.

Question

A steep drop in blood glucose concentration occurs after consumption of high glycemic index foods because of a(n) 
A) insulin spike. 
B) glucagon spike. 
C) insulin drop. 
D) catecholamine spike.

Quizplus · Accepted Answer

High glycemic index foods cause a rapid increase in blood glucose levels, which triggers the pancreas to release insulin to help move glucose into cells. However, this insulin spike can lead to a steep drop in blood glucose concentrations, also known as a "crash."

A Steep Drop in Blood Glucose Concentration Occurs After Consumption