The U.S. government's policies on foreign-made sugar:
A) result in U.S. consumers paying more than double the world price of sugar.
B) result in U.S. consumers paying less than half the world price of sugar.
C) make it difficult for domestic sugar growers to compete with foreign-made sugar.
D) results in U.S. consumers buying inefficiently large quantities of sugar.
Correct Answer:
Verified
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