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When Normal Spoilage Levels Are High, Any Excess Spoilage Is

Question 135

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When normal spoilage levels are high, any excess spoilage is classified as abnormal spoilage and recorded as a loss for the period. Managers are likely to be held responsible for these losses. Explain why a manager might prefer to send more units to be reworked when spoilage levels increase.

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Managers may not want to be held respons...

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