Iron-deficiency anemia is characterized by:
A) Decreased serum iron, decreased ferritin, and increased total iron-binding capacity (TIBC)
B) Increased serum iron , increased ferritin, and increased TIBC
C) Decreased serum iron, decreased ferritin, and decreased TIBC
D) Normal serum iron, decreased ferritin, and decreased TIBC
E) None of the above
Correct Answer:
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Q9: Which of the following is stored in
Q10: Iron absorption is influenced by which of
Q11: Iron-deficiency anemia is characterized by:
A) Macrocytic, hyperchromic
Q12: What are the minimal daily requirements for
Q13: The majority of the daily iron requirements
Q15: Approximately what percent of ingested iron is
Q16: Which pH facilitates ferrous iron absorption in
Q17: Which of the following is readily absorbed
Q18: For pregnant women, what are the minimum
Q19: How many milligrams of iron are needed
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