Households classified as having low food security experience reduced food quality and reduced variety of foods,
A) but not necessarily reduced food intake.
B) and reduced food intake.
C) but not reduced dairy food intake.
D) None of the above
Correct Answer:
Verified
Q2: Food insecurity
A) only affects one's nutritional status.
B)
Q3: Older adults experience food insecurity for a
Q4: Which of the following is least associated
Q5: Food insecurity describes the condition of
A) inadequate
Q6: Inhabitants of refugee camps created by political
Q8: A lack of grocery stores within a
Q9: The phenomenon of the nutrition transition is
Q10: The Food and Agriculture Organization of the
Q11: Households with income levels above the poverty
Q12: According to the U.S. Department of Labor,
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