Nutrient density is defined as
A) the ratio of a food's calories to its total nutrients.
B) the ratio of a food's nutrients to its total calories.
C) the amount of nutrients in a serving of food.
D) the amount of nutrients in a food item following removal of water.
Correct Answer:
Verified
Q25: Primary malnutrition develops
A) when someone does not
Q26: An example of a nutrient content claim
Q27: You can use _ to find out
Q28: Adequate Intake (AI) levels are daily intake
Q29: Secondary malnutrition develops
A) when someone does not
Q31: Besides height and body weight, anthropometric measurements
Q32: The 2010 Dietary Guidelines for Americans established
Q33: EERs differ from other DRI reference values
Q34: When evaluating nutritional status, the goal is
Q35: The 2010 Dietary Guidelines for Americans recommend
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