If too much flour is used during the rolling process,grey streaks will result.

Name: If too much flour is used during the rolling process,grey streaks will result.
Brand: Quizplus
Rating: 5.0 (46 reviews)

Question

Quizplus · Accepted Answer

When too much flour is used during the rolling process, it can create a barrier between the layers of dough and prevent them from sticking together properly. This can result in the formation of grey streaks or patches in the final baked product.

If Too Much Flour Is Used During the Rolling Process,grey