Which of the following are characteristic of sevruga caviar?
A) largest and most fragile eggs
B) small and very crisp eggs,natural golden yellow
C) small eggs,light to dark grey in colour
D) medium-sized eggs,golden yellow to brown,considered the best
Correct Answer:
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Q1: A product labelled caviar is the roe
Q2: The caviar with medium-sized eggs that are
Q3: The boat-shaped savoury shell that is filled
Q4: What are the components of a canapé?
A)base,spread
B)base,spread,filling
C)base,spread,garnish
D)base,spread,filling,garnish
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Q7: Raw or cooked fish and zushi rolled
Q8: Raw fish served on seasoned rice is
Q9: What is the seasoned rice that cooked
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Q11: Which of the following are characteristics of
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