Liquid oils usually have a higher percentage of what component compared to solid fats?
A) oxygen
B) hydrogen
C) unsaturation
D) aromatic rings
Correct Answer:
Verified
Q2: Provide a definition of the term lipid.
A)
Q3: Evaluate the following statement: The terpene structure
Q5: Eicosanoids are derived from what compound?
A) arachidonic
Q6: What is (are) the basic subunits of
Q8: How many isoprene units are contained in
Q9: What happens to the melting point in
Q9: Solid fats are generally from what source?
A)
Q10: How many isoprene units are in the
Q11: Which of the following compounds is a
Q12: Which of the following is a phospholipid?
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