A patient is suspected of having sprue. Which instruction should the nurse provide this patient about diet?

Question

Quizplus · Accepted Answer

Sprue, also known as celiac disease, is an autoimmune disorder in which the person's body reacts to the protein gluten found in wheat, barley, and rye. Therefore, the patient must eliminate gluten products from their diet to prevent damage to their small intestine. Avoiding all milk products or whey products is not necessarily related to this condition. While a vegetarian diet may be beneficial for some, it is not specifically recommended for the treatment of sprue.

A Patient Is Suspected of Having Sprue