The nurse identifies the nursing diagnosis of imbalanced nutrition: less than body requirements for a patient with COPD.What is an appropriate intervention for this problem?
A) Order fruits and fruit juices to be offered between meals.
B) Order a high-calorie,high-protein diet with six small meals a day.
C) Teach the patient to use frozen meals that can be microwaved at home.
D) Provide a high-calorie,high-carbohydrate,nonirritating,frequent-feeding diet.
Correct Answer:
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