The conversion of a fresh coffee aroma into neural impulses by sensory receptor cells best illustrates
A) top-down processing.
B) transduction.
C) sensory adaptation.
D) priming.

Question

Quizplus · Accepted Answer

The process of converting sensory input (in this case, the fresh coffee aroma) into neural impulses that can be understood by the brain is called transduction. This is done by sensory receptor cells, which convert the physical stimuli of the aroma into electrical signals that can be transmitted to the brain.

The Conversion of a Fresh Coffee Aroma into Neural Impulses