A molecule that has an N-C-C repeat in its structure is classified as a

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A molecule with an N-C-C repeat is a characteristic of the backbone of proteins, which consist of long chains of amino acids. Carbohydrates typically have repeating units of saccharides, lipids are composed of fatty acids and glycerol, and polysaccharides are long chains of saccharides. "Fat" is not a scientific term but typically refers to a type of lipid.

A Molecule That Has an N-C-C Repeat in Its Structure