What did the research of John Garcia and Robert Koelling on taste aversion demonstrate?
A)organisms are biologically prepared to learn certain associations.
B)complex behaviours may be acquired by shaping of successive approximations.
C)a more probable activity can be used to reinforce a less probable one.
D)the association principles of learning are common to all organisms.

Question

Quizplus · Accepted Answer

The research of John Garcia and Robert Koelling on taste aversion demonstrated that organisms are biologically prepared to learn certain associations, in this case, between the taste of a particular food and subsequent illness or nausea. This suggests that there are evolutionary factors that influence learning and behavior.

What Did the Research of John Garcia and Robert Koelling