In 1860,Americans consumed three-fourths of the world's entire production of coffee.
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Q1: Distinguish the natural sources of the major
Q2: Contrast Coffea arabica with Coffea robusta.Why are
Q3: Robusta coffee beans are generally more expensive
Q4: Coffea robusta beans represent the majority of
Q5: Cola drinks are presently the primary source
Q7: Discuss the chemical content in tea.
Q8: To what extent does chronic caffeine consumption
Q9: The caffeine content in a "standard" 5-ounce
Q10: Coffea robusta beans have twice the amount
Q11: Caffeine can be a dependence-producing drug.
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