Aside from raising food yields from 50 to 67 percent,the movement from a two-field system to a three-field system resulted in:
A) lower yields per acre and increased labor output.
B) the use of fewer plough animals like oxen or horses.
C) higher yields per acre and a more even distribution of labor throughout the year.
D) more people being needed on each manor to work the land.
E) the introduction of irrigation systems.
Correct Answer:
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