Which of the following is likely to put whites at higher risk of developing an eating disorder than non-whites?

Question

Quizplus · Accepted Answer

Research has shown that body dissatisfaction is a key risk factor for the development of eating disorders, and this is more prevalent among whites compared to non-whites in Western societies. Non-whites tend to have a more positive body image and are less likely to internalize societal pressures to be thin. Factors such as living in an industrialized society, fear of stomach bloating, and desire to please the family may contribute to eating disorder risk, but they are not specific to white individuals.

Which of the Following Is Likely to Put Whites at Higher