On assessing a client with a gastrointestinal disorder, the nurse finds steatorrhea, abdominal distension, and muscle wasting. The primary health-care provider prescribes corticosteroid therapy for the client. Which instructions does the nurse provide to effectively manage the condition?

Question

Quizplus · Accepted Answer

The client's symptoms (steatorrhea, abdominal distension, and muscle wasting) suggest malabsorption, and gluten-containing foods common in wheat, rye, and barley, which would exacerbate the client's symptoms. The nurse should instruct the client to avoid gluten-containing foods to manage their condition effectively. While reducing alcohol and coffee ingestion could also be beneficial, these recommendations are not the priority in this case. Avoiding fiber-containing foods is not be appropriate as fiber is essential for bowel health and is unlikely to worsen the client's symptoms.

On Assessing a Client with a Gastrointestinal Disorder, the Nurse