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The Nurse Is Instructing a Client Regarding Food Safety, Injury

Question 12

Multiple Choice

The nurse is instructing a client regarding food safety, injury prevention, and occupational health. Which of the following Healthy People 2010 objectives is the nurse instructing the client?


A) Promote healthy behaviors
B) Promote healthy and safe communities
C) Improve systems for personal health and public health
D) Prevent and reduce diseases and disorders

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