According to the resource-based view of competitive advantage, if a firm is to maintain a sustainable competitive advantage, it must control a set of resources that have four critical characteristics. Which of the following is one of those characteristics?

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According to the resource-based view of competitive advantage, for a firm to maintain a sustainable competitive advantage, it must control a set of resources that have four critical characteristics: valuable, rare, inimitable, and non-substitutable. "Valuable" is one of those characteristics, meaning that the resource must be able to create value for the firm by contributing to its competitive advantage. The other options do not fit the characteristics of a valuable resource, as they may be easily substituted, imitated, commonly available, or innovative but not necessarily valuable.

According to the Resource-Based View of Competitive Advantage, If a Firm