Dietary triacylglycerols are mainly hydrolyzed in the intestinal tract by
A) hepatic lipase to glycerol and fatty acids.
B) hormone-sensitive lipase to glycerol and fatty acids.
C) hormone-sensitive lipase to monoacylglycerol and fatty acids.
D) pancreatic lipase to diacylglycerol and fatty acids.
E) pancreatic lipase to monoacylglycerol and fatty acids.
Correct Answer:
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