Gustatory receptors are classified as mechanoreceptors,because food molecules must be dissolved in saliva before they can be tasted.

Question

Quizplus · Accepted Answer

Gustatory receptors are classified as chemoreceptors, not mechanoreceptors, because they detect chemicals in the saliva that bind to taste buds and trigger nerve signals to the brain. The process of taste is initiated by chemical interactions, not physical movements or pressure.

Gustatory Receptors Are Classified as Mechanoreceptors,because Food Molecules Must Be