A pregnant patient who is a lacto-vegetarian asks the nurse for assistance with her diet. What instruction should the nurse give?

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B) Lacto-vegetarians do not consume meat, fish, poultry, or eggs but do consume dairy products. Vitamin B12 is primarily found in animal products, so a supplement is important for those not consuming meat or eggs to prevent deficiencies, especially during pregnancy when the need for B12 increases.E) Milk and dairy products are good sources of protein for lacto-vegetarians. However, they are indeed low in iron, which is crucial during pregnancy to prevent anemia. This statement is accurate and important for the patient to understand so she can seek other iron sources or supplements.

A Pregnant Patient Who Is a Lacto-Vegetarian Asks the Nurse