The purpose of rationing is to reduce costs and reserve limited resources for those patients who would benefit from them the most.

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Rationing is a method used by healthcare systems to allocate scarce resources efficiently and fairly. It aims to prioritize the treatment of patients who are most likely to benefit from medical interventions and reduce the overall cost of healthcare services. Rationing is necessary because resources such as hospital beds, medication, and medical devices are limited, and demand often exceeds supply. Therefore, it is essential to allocate resources in a way that maximizes patient outcomes and minimizes waste.

The Purpose of Rationing Is to Reduce Costs and Reserve