The nurse is caring for a patient with chronic pancreatitis and a serum amylase level of 180 units/L. Which dietary plan should the nurse instruct the patient to follow?

Question

Quizplus · Accepted Answer

A low-fat diet is typically recommended for patients with chronic pancreatitis to reduce the workload on the pancreas. Alcohol should also be avoided as it can exacerbate inflammation of the pancreas. A low residue diet is not necessary unless the patient is experiencing diarrhea or other GI symptoms. A low fiber diet is not necessary unless the patient is experiencing malabsorption or other complications. Mechanical soft is not necessary unless the patient has difficulty chewing or swallowing.

The Nurse Is Caring for a Patient with Chronic Pancreatitis