A patient is suspected as having sprue. What diet teaching does this patient need?

Question

Quizplus · Accepted Answer

Sprue, also known as celiac disease, is a disorder in which the ingestion of gluten triggers an immune response that damages the lining of the small intestine. Therefore, gluten products must be eliminated from the diet, such as wheat, barley, rye, and any products made from these grains. It is important to recommend the patient to read food labels carefully and look for gluten-free alternatives.

A Patient Is Suspected as Having Sprue