Fairview Hospital has a Food Services department that provides food for patients in all other departments of the hospital.For May,variable food costs were budgeted at $3 per meal,based on 15,000 meals served during the month.At the end of the month,it was determined that 16,000 meals had been served at a total cost of $54,000.How much food cost should be charged to the other departments at the end of the month?
A)$45,000
B)$51,200
C)$48,000
D)$50,625

Question

Quizplus · Accepted Answer

Total variable cost charged to the operating departments = $3 per meal F1F1F1S1F1F1F10 16,000 meals = $48,000

Fairview Hospital Has a Food Services Department That Provides Food