List some of the reasons carbohydrates are considered important molecules.
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Q31: Draw the Haworth projections of the two
Q32: How is the D or L configuration
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Q34: To which amino acid residues in glycoproteins
Q35: Selectins are proteins that:
A) selectively bind proteins
Q37: The nutritional storage form(s) of glucose in
Q38: What are lectins?
A) proteins that bind the
Q39: The simplest carbohydrates are:
A) D- and L-glyceraldehyde.
B)
Q45: Describe some of the functions of glycosaminoglycans
Q48: Compare the structures of amylopectin and amylose.
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