Chantelle notes that the HIV/AIDS epidemic contributes to food shortages in some countries.Why might this be the case?
A) HIV-infected food passes on the virus.
B) Money that could be spent on food is spent on medications.
C) The virus kills many working-age adults who might otherwise contribute to food production.
D) The epidemic pushes scientists out of those countries into nations where they can conduct food research without worrying about it.

Question

Quizplus · Accepted Answer

The HIV/AIDS epidemic can kill many working-age adults who would otherwise contribute to food production, thus leading to food shortages. This is because those who are infected may become too ill to work or may die prematurely, leaving fewer people to cultivate crops or livestock. Additionally, money that could be spent on food is often diverted to medical expenses, which can further exacerbate food shortages. HIV-infected food does not pass on the virus, and the epidemic is unlikely to push scientists out of affected countries.

Chantelle Notes That the HIV/AIDS Epidemic Contributes to Food Shortages