Evidence that organisms are biologically predisposed to learn the associations that most readily aid their survival has been provided by

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Garcia and Koelling's study of taste aversion in rats demonstrated that rats were more likely to form an association between a taste and illness than between a noise and illness, suggesting that they are biologically predisposed to learn certain associations that aid their survival. This supports the concept of biological preparedness in learning. The other studies listed may have important implications for learning, but they do not directly provide evidence for biological predisposition.

Evidence That Organisms Are Biologically Predisposed to Learn the Associations