Fragrances and flavors are often compounds with more than one functional group (for example, an alkene that also contains an aldehyde).

Question

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Fragrances and flavors often have complex chemical structures that contain multiple functional groups, such as aldehydes, ketones, alcohols, ethers, and esters. These functional groups contribute to the unique aroma and taste of the compound.

Fragrances and Flavors Are Often Compounds with More Than One