A 41-year-old female client has been dieting to lose weight.Which of the following statements indicates that the client needs additional teaching regarding a healthy weight-loss plan?

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Total fat intake should be between 20% and 35% of total calories with most fats coming from polyunsaturated or monounsaturated fatty acids.The Food Guide Pyramid is a basic guide for buying food and meal preparation.This basic system provides for diets ranging from 1600 to 2800 kcal/day.Losing weight at a slow rate is healthier than taking it off quickly.In general,when energy requirements are completely met by kilocalorie intake in food,weight does not change.When the kilocalories ingested exceed a person's energy demands,the individual gains weight.If the kilocalories ingested fail to meet a person's energy requirements,the individual loses weight.

A 41-Year-Old Female Client Has Been Dieting to Lose Weight