The nurse has investigated safety hazards and recognizes that which one of the following statements is accurate regarding safety needs?
A) Bacterial contamination of foods is uncontrollable.
B) Fire is the greatest cause of unintentional death.
C) Carbon dioxide levels should be monitored in home settings.
D) Temperature extremes seldom affect the safety of clients in acute care facilities.
Correct Answer:
Verified
Q1: Which of the following nursing interventions has
Q2: The nurse recognizes that the leading cause
Q3: Which of the following clients who is
Q4: The nurse assesses that the client may
Q6: An inservice program is being offered in
Q7: When discussing the prevention of fire-related injuries
Q8: In a nursing home an elderly client
Q9: A 1-year-old child is scheduled to receive
Q10: An inservice program is being offered in
Q11: An ambulatory client is admitted to the
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