The biochemical property of lectins that is the basis for most of their biological effects is their ability to bind to:
A) amphipathic molecules.
B) hydrophobic molecules.
C) specific lipids.
D) specific oligosaccharides.
E) specific peptides.

Question

Quizplus · Accepted Answer

Lectins are proteins that have the ability to bind to specific oligosaccharides on the surface of cells. This binding can trigger a variety of biological effects, including agglutination, cell signaling, and modulation of immune responses. The specificity of lectin binding is based on the shape and arrangement of the oligosaccharide molecules, and different lectins will bind to different oligosaccharide sequences.

The Biochemical Property of Lectins That Is the Basis for Most