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Patients Experiencing Gastrointestinal Symptoms That Indicate a Food-Borne Illness Include °\degree

Question 41

Multiple Choice

Patients experiencing gastrointestinal symptoms that indicate a food-borne illness include all of the following except


A) a fever of 101.5 °\degree F or higher.
B) diarrhea lasting less than 24 hours.
C) prolonged vomiting.
D) signs of dehydration.

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